Vikan Broom, Green for Wet Areas, Dry Areas
- RS-stocknr.:
- 176-7548
- Fabrikantnummer:
- 31742
- Fabrikant:
- Vikan
Subtotaal (1 eenheid)*
€ 29,65
(excl. BTW)
€ 35,88
(incl. BTW)
GRATIS bezorging voor bestellingen van meer dan € 80,00
Op voorraad
- Plus verzending 9 stuk(s) vanaf 30 maart 2026
- Plus verzending 8 stuk(s) vanaf 08 april 2026
Heeft u meer nodig? Klik op 'Controleer leverdata' voor extra voorraad en levertijden.
Aantal stuks | Per stuk |
|---|---|
| 1 + | € 29,65 |
*prijsindicatie
- RS-stocknr.:
- 176-7548
- Fabrikantnummer:
- 31742
- Fabrikant:
- Vikan
Specificaties
Datasheets
Wetgeving en compliance
Productomschrijving
Zoek vergelijkbare producten door een of meer kenmerken te selecteren.
Alles selecteren | Attribuut | Waarde |
|---|---|---|
| Merk | Vikan | |
| Product Type | Broom | |
| Width | 410mm | |
| Application | Wet Areas, Dry Areas | |
| Hard/Soft | Medium | |
| Colour | Green | |
| Bristle Length | 52mm | |
| Broom Style | Push Broom | |
| Depth | 90mm | |
| Standards/Approvals | Meets the REACH Regulation (EC) No. 1907/2006, DoC ¹, Produced according to EU Regulation 2023/2006/EC of Good Manufacturing Practice, Is Halal compliant, FDA compliant raw material (CFR 21), Suitable for Food Contact (EU 1935/2004) | |
| Alles selecteren | ||
|---|---|---|
Merk Vikan | ||
Product Type Broom | ||
Width 410mm | ||
Application Wet Areas, Dry Areas | ||
Hard/Soft Medium | ||
Colour Green | ||
Bristle Length 52mm | ||
Broom Style Push Broom | ||
Depth 90mm | ||
Standards/Approvals Meets the REACH Regulation (EC) No. 1907/2006, DoC ¹, Produced according to EU Regulation 2023/2006/EC of Good Manufacturing Practice, Is Halal compliant, FDA compliant raw material (CFR 21), Suitable for Food Contact (EU 1935/2004) | ||
Vrijgesteld
- Land van herkomst:
- DK
This sweeping broom has two types of bristles. When pushing the broom forward the front rows, which have firm bristles, loosen the dirt and push heavier debris. The softer bristles of the back rows, gather the finer particles. It is suitable for all areas in kitchens and restaurants.